1·Objective To review the quality evaluation of Radix Glycyrrhizae.
目的研究甘草质量评价方法。
2·Methods the paper makes a review of the methods of quality evaluation about Radix Glycyrrhizae.
方法通过文献研究的方法，对甘草质量评价方法作了综述。
3·Objective: To investigate a new method for the analysis of IR fingerprint spectra of Radix Glycyrrhizae.
目的：建立一种符合甘草自身特点的红外指纹图谱分析方法。
4·Object To develop an immunoassay method of species-specific protein for Radix Glycyrrhizae (RG) identification.
目的利用种属特异性蛋白建立一种生药甘草的免疫学鉴定方法。
5·HPLC fingerprint spectrum of Radix Glycyrrhizae was established in order to provide reference for its quality control.
建立了甘草药材hplc指纹图谱，为其质量控制提供了参考。
6·Conclusion the development tendency of the quality evaluation of Radix Glycyrrhizae is to explore quality evaluation of pharmacodynamic actio...
结论探索质量评价的药效评价方法和建立真正能反映甘草药效的指纹图谱是甘草质量评价的发展趋势。
7·The invention provides a method for establishing an HPLC fingerprint spectrum of Radix Glycyrrhizae and a standard fingerprint spectrum thereof.
本发明提供了一种甘草药材HPLC指纹图谱的建立方法及其标准指纹图谱。
8·Objective To evaluate the therapeutic effects of modified Roast Radix Glycyrrhizae Decoction on patients with premature ventricular complexes(PVCs).
目的观察加味炙甘草汤治疗室性早搏的临床疗效。
9·Objective To establish TLC methods for identification of Radix Angelicae Sinensis, Radix Glycyrrhizae and Radix Scutellariae in Longdan Xiegan tablet.
目的建立龙胆泻肝片中当归、黄芩、甘草的薄层色谱鉴别方法。
10·Results The methods of quality evaluation about Radix Glycyrrhizae include produce place, origin, character, histology, chemical compositions and fingerprinting, etc.
结果甘草质量评价方法主要有产地评价、基源评价、性状评价、形态组织学评价、化学成分含量测定、指纹图谱等方法。